What did you have for lunch today?
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A Bently from Saladworks.
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Xemplar
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A bowl of this http://www.amazon.com/Back-Nature-Organic-...3964&sr=8-4
best granola i've ever had. not bland, not too sweet, lots of cherries but not too much (they are a bit tart especially without milk), not too hard or soft, and they don't get soggy in milk but do soften a bit. it's good in milk or yogurt or straight out of the bag -
QUOTE (z @ Jul 1 2010, 09:28 PM) <{POST_SNAPBACK}>A bowl of this http://www.amazon.com/Back-Nature-Organic-...3964&sr=8-4
best granola i've ever had. not bland, not too sweet, lots of cherries but not too much (they are a bit tart especially without milk), not too hard or soft, and they don't get soggy in milk but do soften a bit. it's good in milk or yogurt or straight out of the bag
I have this stuff all the time:
http://www.amazon.com/Natures-Path-Organic...e/dp/B001EO5RFE
doesnt have the cherries, but a phenomenal taste. -
Made this.
Recipe:http://www.foodpeoplewant.com/grilled-chicken-sandwich-with-pesto-goat-cheese-spread/
Best food website ever. -
QUOTE (b1lly @ Jul 12 2010, 09:38 PM) <{POST_SNAPBACK}>How can you guys eat that? The meat is disgusting and they only give you like one slice. Maybe I'm just spoiled by NJ deli's....
I get a 6" sweet onion chicken Teriyaki, and there's plenty of chicken on it?
Also in moments of weakness, the footlong steak and cheese has been good too.
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